Wok Wok Wok - the basics

Difficulty:
Prices:
1 person / course = 15.990,-
2 person / course = 26.990,-
High heat and fast cooking techniques make cooking with a wok extremely efficient and practical. Suited so perfectly for Asian cuisine, it is also great for any time that vegetables needed cooking. Learn to make a host of Asian favorites in a flash. Our chef will help you master these Thai-inspired stir-fry dishes that are bursting with flavor, nutrition and oh-so-easy on the cook.

MENU

  • Thai vegetable soup with pork
  • Stir-fried rice with egg
  • Pad thai noodles with prawns
  • Wok beef, mixed vegetables, thai basil

ALLERGEN INFORMATION

Please advice us on any food allergies or intolerance you might have.

DATES

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